Khalil, I. I., S. J. Fadihl, and H. H. Ali. “Antimicrobial Effect of Lactobacillus As a Probiotic Isolated from Yoghurt Products Against Staphylococcus Aureus and Escherichia.Coli”. Ibn AL- Haitham Journal For Pure and Applied Sciences, vol. 2017, no. IHSCICONF, Apr. 2018, pp. 135-42, doi:10.30526/2017.IHSCICONF.1781.