The Effect of Gibberellic Acid and Brassinolide and Their Interaction on Some Chemical Characteristics of Plant Dill Anethum graveolens L. IHJPAS [Internet]. 2017 Jun. 11 [cited 2024 May 3];30(1):297-305. Available from: https://jih.uobaghdad.edu.iq/index.php/j/article/view/1078